A top-fermenting ale yeast that is traditionally good for top-cropping. Moderately flocculent with a clean, dry finish. Has a low ester profile and produces a highly balanced English-style beer.
*We receive weekly shipments direct from White Labs every Wednesday, We will do our best to ship orders as soon as they arrive to our Warehouse*
White Labs Yeast Pitch Calculator
Availability: Core
Attenuation: 70 - 74%
Flocculation: Medium - High
Alcohol Tolerance: Medium
- High (8 - 12%)Optimal Fermentation Temperature:
65 - 70°F