A yeast strain that produces a low ester profile and moderate fusel oils. It is temperature and alcohol tolerant and suitable for American-style whiskeys using barley or corn bases.
*Vault Strains require a 21 day lead time to grow and ship and require a minimum 1.5L, please allow more time than normal to receive the Yeast*
*We receive weekly shipments direct from White Labs every Wednesday*
**Back-orders placed by end of day Monday will be received on Friday**
Availability: Vault
Attenuation: 76 - 82%
Flocculation: Medium
Alcohol Tolerance: High (10 - 15%)
Optimal Fermentation Temperature: 75 - 82°F
