WLP095 Burlington Ale Yeast

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Regular price$20.75
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This yeast is great in Northeastern style IPAs because it throws a little personality and body into your beer. Esters are higher than WLP001 and this strain has been known to result in more diacetyl increasing the temperature at the end of fermentation is suggested.

*We receive weekly shipments direct from White Labs every Monday*
*Orders placed by Thursday 7pm EST (4pm PST) will be received on Monday the following week pending availability at White Labs*

White Labs Yeast Pitch Calculator

Availability: Core
Attenuation: 73 - 78%
Flocculation: Medium
Alcohol Tolerance: Medium - High (8 - 12%)
Optimal Fermentation Temperature: 67 - 70°F


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