WLP566 Belgian Saison II Yeast
WLP566 Belgian Saison II Yeast

WLP566 Belgian Saison II Yeast

Regular price $130.84
/
0 in stock

Saison strain with more fruity ester production than with WLP565. Moderately phenolic, with a clove-like characteristic in finished beer flavor and aroma. Ferments faster than WLP565.

*We receive weekly shipments direct from White Labs every Wednesday*
**Back-orders placed by end of day Monday will be received on Friday**

Availability: Core
Attenuation: 78 - 85%
Flocculation: Medium
Alcohol Tolerance: Medium (5 - 10%)
Optimal Fermentation Temperature: 68 - 78°F


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