Servomyces is a natural zinc enriched single-strain brewing yeast (from the prestigious Hefebank Weihenstephan) that is used as a biological yeast nutrient. Servomyces enables any yeast strain's ability to incorporate essential nutrients into its cellular structure while providing a high concentration of zinc that is essential for healthy alcoholic fermentation. Tested in breweries around the world, it has been proven to:
•Cut down fermentation time •Increase flocculation •Greatly reduce harsh sulfur notes •Improve the health and viability of yeast. •Reduce levels of diacetyl at the end of primary fermentation •Produce faster, more complete attenuations •Increase yeast production for a better harvest •Improve the quality of the finished product
For commercial brewers, Servomyces is available in 20 packs of 10 grams or 500 gram packages. For test batched and/or homebrewers, Servomyces is available in blister packs of six capsules, each of which can be used for a 5-gallon batch (20 to 25L). Servomyces is beneficial to beer, wine, mead and cider.