A classic Biere de Garde strain, it produces slight esters and mild phenols, while preserving the sweet aromatics from the malt bill. This strain fully attenuates, leaving the beer with a crisp, dry finish.
*We receive weekly shipments direct from White Labs every Wednesday* **Back-orders placed by end of day Monday will be received on Friday**
Availability: Core Attenuation: 75 - 80% Flocculation: Medium - Low Alcohol Tolerance: Medium - High (8 - 12%) Optimal Fermentation Temperature: 70 - 82°F
